The Farm Bill, an important piece of agricultural legislation, has traditionally focused on farming and food policies. Surprisingly, it did not include any legislation related to food waste until 2018....
Food brands have a unique opportunity to drive positive change throughout the supply chain and to empower you as consumers to make sustainable eating choices. By adopting sustainable practices, promoting...
It's Food Waste Prevention Week!
And we're coming in hot with a soupy recipe that will utilize all of your vegetable stalks and stems.
Plastics have become essential components of products and packaging because they are durable, lightweight, and cheap. But the hidden costs of plastics significantly outweigh their benefits.
By Farah Stack Whether it’s leftover juice pulp or plastic in the environment, we love picking up what’s been left behind to create a more sustainable future. Pulp Pantry...
California is kicking off 2022 with the largest mandatory composting law in the nation that makes composting more accessible and tackles food insecurity.